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Filled Round Ball Lollipops

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  1. Using tootsie rolls, caramel, chocolate caramel, bubble gum, etc. make a small ball with the filling of your choice and insert a lollipop stick.
  2. Fill mold with syrup slightly below top of the cavity.
  3. Lay stick with the filling in hot candy, approximately ½ of the filling will be raised above the level of the mold.
  4. Let cool, remove from mold.
  5. Fill mold again, and lay the filled piece with stick.
  6. The pieces will seal together forming a filled hard candy sucker.

Happy Baking and Candy Making!

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